Farinhas Pregel
Flour coming from the milling of different grains, legumes and ancestral grains, gluten free, subject to a cooking process in order to obtain physical and functional stabilized properties.
- Lentil pregel flour (red, pardina)
- Pregel pea flour (green, yellow)
- Pregel bean flour (white, pint, red)
- Chickpea pregel flour
- Quinoa pregel flour
- Amaranth pregel flour
- Pre-buckwheat buckwheat flour
- Teff pregel flour
Common uses:
- Snacks
- Baby Food
- Bakery & Pastry
- Sauces & Creams
- Pasta
- Batters & Breadings
Category:
Industry
Format:
25kg / Big Bags / In Bulk
Mais informações: Contato
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