Skip links

Pregel Flours

Flour coming from the milling of different grains, legumes and ancestral grains, gluten free, subject to a cooking process in order to obtain physical and functional stabilized properties.

  • Lentil pregel flour (red, pardina)
  • Pregel pea flour (green, yellow)
  • Pregel bean flour (white, pint, red)
  • Chickpea pregel flour
  • Quinoa pregel flour
  • Amaranth pregel flour
  • Pre-buckwheat buckwheat flour
  • Teff pregel flour
Common uses:
  • Snacks
  • Baby Food
  • Bakery & Pastry
  • Sauces & Creams
  • Pasta
  • Batters & Breadings
Category:

Industry

Format:

25kg / Big Bags / In Bulk

Department:




I do not want my personal information stored.

More info: Contacto